Client:Jordi Roca
Category: Recipe photography and books
Place: Girona, Spain
The company
As one of the most internationally recognised pastry chefs, he and his brothers, Joan Roca and Josep Roca run the restaurant El Celler de Can Roca in Girona. The restaurant has three Michelin stars already and is listed as one of the best restaurants in the world and the world's 50 Best Restaurant in 2013 and 2015
Our work
Dessert recipes photography for CUINA magazine and also several books published and different publications.